| Sponsors
Continental Van Lines and UniGroup
The Boeing Company
Deloitte & Touche, LLP
GE Aviation
KeyBank
Net-Inspect
Perkins Coie, LLP
Rolls-Royce
2008 Honorary Lead Chefs
Andaluca, Wayne Johnson
Harvest Vine, Joseba Jiménez de Jiménez
2008 Signature Chefs
Assaggio Ristorante, Mauro Golmarvi
Betty Restaurant and Bar and Crow Resaurant, Craig Serbousek and Jesse Thomas
Cafe Juanita, Holly Smith
Canlis, Aaron Wright
Lark, Johnathan Sundstrom
0/8 Seafood Grill, Dan Thiessen
Palace Kitchen, Sean Hartley
Palisade, Mark Randolph
Ray's Boathouse, Peter Birk
Saito's Japanese Cafe & Bar, Yutaka Saito
Salish Lodge & Spa, Justin Sledge
Seastar Restaurant & Raw Bar, John Howie
Serafina, John Neumark
The Barking Frog, Bobby Moore
The Cafe by Hillside Quickie, Makini Howell
Tulio Ristorante, Walter Pisano
Volterra, Don Curtiss
Pastry Chefs
Andaluca, Lucy Damkoehler
Harvest Vine, Kelly Avernathy
Le Pain de Vie, Jenny Ingran
Le Pichet, Rachael Coyle
Wild Ginger, Sachia Tinsley
2008 Signature Wineries
Apex Cellars
Waving Tree Vineyards & Winery
JM Cellars
Lachini Vineyards
Ticket Information
For advance ticket and sponsorship information, please contact Thea Warner at twarner@marchofdimes.com or 206.624.1373 x12
All patrons and sponsors will be included in the catalog if the RSVP is received by September 1, 2008. Under IRS guidelines, $75 of the price per person will be in exchange for benefits received. The balance of your payment may be a tax-deductible contribution to the extent allowed by law. |
