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2008 Bay Area Signature Chefs Auction
Palace Hotel

Join the March of Dimes and over 400 gourmands and corporate sponsors for an unforgettable evening. Approximately 20 of the Bay Area's most prominent chefs will join this unique event and contribute their signature dishes as well as once in a lifetime auction packages. Corporate sponsorships range from $5,000 to $25,000. Please see more information below.

Registration has closed. Donate to this event!

Date:	Tuesday October 14, 2008
Location:	Palace Hotel 2 New Montgomery San Francisco, California
	Phone: 415.788.2202

Tickets & Sponsorship:

Presenting Sponsor: $25,000
. Name in title of event, "March of Dimes Signature Chefs Auction,presented by (your company)"
. Category/industry exclusivity
. Company's name/logo on all pre-, day-of and post-event collateral
. Two tables of ten with premium seating for dessert and live auction
. Opportunity to highlight goods/services at event
. Opportunity for audience address by appointed company spokesperson

Live Auction Sponsor: $20,000
. Ownership of the live auction, "(your company) Live Auction"
. Category/industry exclusivity
. Company's name/logo on all pre-, day-of and post-event collateral
. Two tables of ten with premium seating for dessert and live auction
. Opportunity to highlight goods/services at event
. Opportunity for audience address by appointed company spokesperson

Four Star Sponsor: $15,000
• Company name listed in all sponsored print media advertising.
• Company name and logo recognition on invitation and a full page ad in program.
• Two (2) tables of ten with priority seating for dessert and live auction.

Three Star Sponsor: $10,000
• Company name and logo recognition on invitation and a half-page ad in program.
• Two (2) tables of ten with priority seating for dessert and live auction.

Two Star Sponsor: $5,000
• Company name and logo recognition on invitation and in program.
• One (1) table of ten for dessert and live auction.

One Star Table: $2,500
• One (1) table of ten for dessert and live auction.

Please contact Jennifer Hansen at 415-217-6363 for more information.




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